Chopped Canada Season 3, Episode 16: Macaron Crusted Pork Tenderloin Skewers

The appetizer round ingredients for episode 16 consisted of cassis flavoured macaron (one faux pas I heard during the episode – at least ONE contestant (a professional) pronounced it MACAROON.  If you’re in the culinary industry, shouldn’t you KNOW it’s MACARON?  Macaroons are a different species entirely), jalepeno peppers, pork tenderloin and loquats.  The first […]