Chopped Canada Season 3, Episode 17: Fresh Horseradish? Elk Ribeye?

Posted on May 6, 2016May 6, 2016 by Cynthia Cheng Mintz

Hmmmm….what can you do with those? And nacho cheese flavoured chips? And seaweed sheets? I mean, I could go all pubby, slow cook the elk and then make nachos with it. However, that wouldn’t really be a main course. I would cook the elk, wrapped in seaweed and then serve it with a fresh horseradish, […]

Winterlicious: January 28 to February 10 2011

Posted on January 14, 2011April 16, 2012 by Cynthia Cheng Mintz

Reservations for this year’s Winterlicious started on January 13. In total, 150 restaurants are participating this time around, including many returning eateries such as the Rosedale Diner, The Drake Hotel and Lai Toh Heen. Once again, the prix fixe menus are between $15 and $25 for lunch and $25 and $45 for dinner. For more information […]