Chopped Canada, Season 3, Episode 6: Eggs Benny with Bitter Melon & White Bass?

Posted on February 19, 2016February 19, 2016 by Cynthia Cheng Mintz

If you ever eat bitter melon with my dad, he’ll tell you a story of how guys in his university residence “forced” him to eat bitter melon because that was the only thing available for dinner said evening (because everything was shared family style, as per Chinese custom and the guys KNEW my dad hated […]

Brunch at MoRoCo Chocolat in Yorkville

Posted on January 21, 2013January 21, 2013 by Cynthia Cheng Mintz

I have to admit that I love brunch. Whether it be fancy at a hotel or super-casual at a greasy diner, it’s almost always great. Recently, my husband and I stopped by MoRoCo Chocolat (Mo and Ro stand for Montana and Rory, children of the owners, and the “Co” is, of course, chocolate) in Toronto’s […]