Cookies: A New Kind of Dessert Bar at The Red Bench

I recently had the pleasure to speak with Elie, one of the owners of Toronto’s newest cookie, tea and froyo bar, The Red Bench, located on Yonge, south of Bloor. The name, The Red Bench, was inspired by an actual red bench near co-owner (and Elie’s wife) Deena’s home in Paris, France.  According to Elie, […]

A Delicious, Country Atmosphere at Lafayette Bistro

This little delight of a restaurant opened just over a year ago just a stone’s throw from brunch favourite, County General.  Owned by Nice-born Jean-Pierre Boué and Nadia Moalic, Lafayette Bistro offers a delicious petite menu with classic French fare such as boeuf bourguinion, foie gras and several selections of fish.  This is a place to […]

Delica Kitchen: Gourmet ‘Mid-Food’ in Midtown

I tried Delica Kitchen on Yonge and St. Clair, one of the growing number of gourmet “mid-food” (not “fast food,” but not “sit down service” either) eateries around Toronto.  The philosophy of the restaurant, according to the website is “not to create trends” but to stick with things they find good.  While the food isn’t […]