I just realized that I have NOT posted a recipe on DelectablyChic! in ages. So why not do one now? I’ve been experimenting with food again recently, and decided to make a soup which can double as a sauce when heated. All you need are the following: This is the size you want the apples, […]
Tag: sauce
The Perfect Hors d’oeuvres: Mini Crab Cakes with Aioli
During party season, we often find ourselves entertaining friends and family. That being said, we usually try to find quick, easy-to-make, attractive hors d’oeuvres to feed our hungry guests. Crab cakes, before cooking My mini crab cakes pack all the flavourful punch of a full size crab cake, with an elegant twist of coming in […]
Gnocchi with Walnut Pesto
As the weather becomes colder, we look to delicious, hearty foods to keep us warm and satisfied through the fall and winter months. One of my favourite cold weather dishes is gnocchi- an Italian potato-based creation that is deliciously dippable! Gnocchi is traditionally served with marinara sauce, but works well with any sauce. The menu […]
How to Create Perfect Pasta Side Dishes
The key to an amazing meal is simple. Start with good, high quality ingredients, and make sure to include all the elements of a complete dish: a protein, some vegetables, a starch (such as pasta, potatoes, rice, etc.), and a sauce. To the average person, this may seem like an obscure equation for creating the […]
Chicken Mozzarella with Homemade Veggie Sauce
This is a delicious, easy-to-cook meal for two or three. Prep time is about 25 minutes and cooking is 1 hour, 15 minutes. A great, healthy weekend dinner if you just want to relax. Ingredients Needed: 2 or 3 medium-sized tomatoes 2 tablespoons of chopped garlic 1 zuchinni 1 bell pepper (any size) 1 cup […]
Porchetta’s Yummy Pork Sandwiches
At Porchetta & Co., you only have two choices: A slow-roast pork sandwich or a slow-roast pork plate (called the Porchetta Sandwich and Porchetta Plate, respectively). There are, however, many different sauces and accompaniments to choose from. From cheeses to mushrooms to braised rapini, these can be used as toppings (sauces and toppings range between $0.25 […]