Chopped Canada Episode 6: Squabs, Marmalade, Radishes and More

Posted on February 7, 2014February 21, 2014 by Cynthia Cheng Mintz

I have to say that this week’s list of mystery ingredients weren’t as crazy as episode 5. It was just the combination that was strange. Sure, some of the items were a bit on the “exotic” side, but it wasn’t enough to gross the chefs out too much (unlike last week, where they had to […]

Winterlicious 2013 Starts Next Week!

Posted on January 17, 2013January 18, 2013 by Cynthia Cheng Mintz

Have you made your reservations yet? The usual suspects are back again this season with their prix fixe menus (doesn’t seem that anyone new was added. Isn’t it time to get some more new faces in?). Prices have not changed – they are still $15, $20 or $25 for lunch and $25, $35 and $45 […]