Delica Kitchen: Gourmet ‘Mid-Food’ in Midtown

I tried Delica Kitchen on Yonge and St. Clair, one of the growing number of gourmet “mid-food” (not “fast food,” but not “sit down service” either) eateries around Toronto.  The philosophy of the restaurant, according to the website is “not to create trends” but to stick with things they find good.  While the food isn’t […]

Star Anise Pan Asian Cuisine

The restaurant formerly known as Indochine has reopened after closing for renovations for four months with a new name, Star Anise Pan Asian Cuisine.  This is a good change as it reflects what the restaurant serves –  cuisine that represents several regions in Asia (mostly Thai, Chinese and Vietnamese), not just Vietnam.  It’s also less […]